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In Pursuit of Flavor by Edna Lewis

I have all of Edna Lewis’s books and cannot recommend them highly enough. In Pursuit of Flavor, her third title, is a celebration of the seasonal cooking she grew up with in the farming community of Freetown, Virginia. With chapters such as From the Gardens and Orchards, For the Cupboard, and The Taste of Old-Fashioned Desserts, Miss Lewis shares memories, timeless recipes, and great tips for getting the most flavor out of food. This new edition features a foreword by acclaimed Savannah chef Mashama Bailey, who used In Pursuit of Flavor as the inspiration for her menu at The Grey. - S.B.

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In Pursuit of Flavor: The Beloved Classic Cookbook from the Acclaimed Author of The Taste of Country Cooking Cover Image
By Edna Lewis, Mashama Bailey (Foreword by)
$29.95
ISBN: 9780525655510
Availability: On Our Shelves Now
Published: Knopf - March 26th, 2019

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