User menu

Shopping cart

My Kitchen Year by Ruth Reichl

When Gourmet magazine closed, editor Ruth Reichl was left with no job and feelings of failure. To sort through the unexpected, heartbreaking change, she turned to her kitchen and spent a year cooking her way to clarity. This book chronicles that year. Alternating between a narrative of Reichl’s personal life and the recipes she cooked, this charming book is filled with great cooking ideas and beautiful photographs. Reichl fans will eat this up.  —Flannery

Staff Pick Badge
My Kitchen Year: 136 Recipes That Saved My Life: A Cookbook By Ruth Reichl Cover Image
ISBN: 9781400069989
Availability: Not On Our Shelves, But Available from Warehouse - Usually Delivers in 3-14 Days
Published: Random House - September 29th, 2015