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Browse Books: Juvenile Nonfiction / Cooking & Food

The Complete Cookbook for Young Chefs: 100+ Recipes that You'll Love to Cook and Eat By America’s Test Kitchen Kids Cover Image
$19.99
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Cocinando on Cook Street: A Collection of Mi Familia's Recipes By Marcela Valladolid, Eliza Moreno (Illustrator) Cover Image
By Marcela Valladolid, Eliza Moreno (Illustrator)
$19.99
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The Complete Baking Book for Young Chefs: 100+ Sweet and Savory Recipes that You'll Love to Bake, Share and Eat! By America’s Test Kitchen Kids Cover Image
$19.99
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How We Eat By Shuli de la Fuente-Lau Cover Image
$9.99
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Tiana's Cookbook By Disney, Joy Howard, Disney (Illustrator) Cover Image
By Disney, Joy Howard, Disney (Illustrator)
$17.99
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Pizza!: A Slice of History By Greg Pizzoli, Greg Pizzoli (Illustrator) Cover Image
By Greg Pizzoli, Greg Pizzoli (Illustrator)
$18.99
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Kids Can Cook Anything!: The Complete How-To Cookbook for Young Chefs, with 75 Kid-Tested, Kid-Approved Recipes (Young Chefs Series) By America's Test Kitchen Kids Cover Image
$22.99
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Food Network Magazine The Big, Fun Kids Baking Book: 110+ Recipes for Young Bakers (Food Network Magazine's Kids Cookbooks #2) By Food Network Magazine (Editor), Maile Carpenter (Foreword by) Cover Image
By Food Network Magazine (Editor), Maile Carpenter (Foreword by)
$25.00
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The Garbage Pail Kids Cookbook By Elisabeth Weinberg, Matt Stine, Joe Simko (Illustrator), R.L. Stine (Introduction by) Cover Image
By Elisabeth Weinberg, Matt Stine, Joe Simko (Illustrator), R.L. Stine (Introduction by)
$19.99
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Food Network Magazine The Recipe-A-Day Kids Cookbook: 365 Fun, Easy Treats (Food Network Magazine's Kids Cookbooks #3) By Food Network Magazine (Editor), Maile Carpenter (Foreword by) Cover Image
By Food Network Magazine (Editor), Maile Carpenter (Foreword by)
$22.00
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Super Good Cookies for Kids By Duff Goldman Cover Image
$23.99
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Food Network Magazine The Big, Fun Kids Cookbook: 150+ Recipes for Young Chefs (Food Network Magazine's Kids Cookbooks #1) By Food Network Magazine (Editor), Maile Carpenter (Foreword by) Cover Image
By Food Network Magazine (Editor), Maile Carpenter (Foreword by)
$19.99
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